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Palm Fruit Pan Cake – Cook Palm Fruit Cake Recipe very easily


Palm Fruit Pan Cake – Cook Palm Fruit Cake Recipe very easily
 
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Cook time
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It’s my one the favorite breakfast. I would like to show you how to make this palm fruit pan cake very easily. Serve it hot for breakfast. Here you can see my step by step photos of plam fruit pan cake recipe. It’s actually very delicious and taste cake. The following guide says the technique to make Palm Fruit Cake. You and deep fry it as well. The flavor of this palm fruit cake classic and the round shaped cake (pitha) is so unique.
Author:
Recipe type: Pan Cake
Ingredients
  • 1 ripe Palm Fruit
  • 2 rice flour
  • 3 1 cup water
  • 4 2 tablespoon cooking oil
  • 5 3-4 tablespoon sugar (as per your taste)
  • 6 Slat little bit to taste
Instructions
  1. How to Make Palm Fruit Pan Cake Step By Step Photos
  2. Take a ripe palm fruit. Remove the ripened hard black or brown skin to get the yellow ripened fibrous layer. Separate the 2-3 kernels of the palm fruit and keep all them in a bowl
  3. Take 1 cup water in a bowl add kernel into it and mash it well so that the juice comes out. Do not use too much water.
  4. Prepare batter, add in rice flour, sugar, salt in the bowl and mix it well.
  5. Heat a flat pan with 1 tablespoon cooking oil or ghee and spread it on the surface.
  6. Make small size rounded shaped cake otherwise it will break down.
  7. Cook perfectly both sides. (When one side is cooked well then turn to other side of each cake.)
  8. Palm Fruit Pan Cake is ready to serve now.

 

How to Make Palm Fruit Pan Cake Step By Step Photos
  • Take a ripe palm fruit.  Remove the ripened hard black or brown skin to get the yellow ripened fibrous layer.  Separate the 2-3 kernels of the palm fruit and keep all them in a bowl

palm-fruit-pancakestape1

  • Take 1 cup water in a bowl add kernel into it and mash it well so that the juice comes out. Do not use too much water.
  • Prepare batter, add in rice flour, sugar, salt in the bowl and mix it well.

palm-fruit-pancakestape2

  • Heat a flat pan with 1 tablespoon cooking oil or ghee and spread it on the surface.
  • Make small size rounded shaped cake otherwise it will break down

palm-fruit-pancakestape3